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David Rosengarten, TV Chef from The Food Network and Author

David Rosengarten, TV Chef from The Food Network and Author

David Rosengarten, TV Chef from The Food Network and author with CelebrateGreece.com's Cynthia Daddona and James Stathis.  David accompanied CelebrateGreece.com and other journalists on the island of Crete, Greece while Crete: Under the Grecian Sun was filmed.  It won the "Best Documentary" at the London Greek Film Festival and was nominated for the "Audience Award" at the Los Angeles Taste Awards in Beverly Hills, California.

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I'm here in Cyprus representing the United States and I am accredited as Ambassador to the Republic of Cyprus. The Republic of Cyprus is essentially the Greek Cypriot portion of the island and that Republic of Cyprus is recognized by all of the members of the United Nations with the exception of Turkey. Turkey has recognized a government which has been established in the north of the island which is called the Turkish Federated State of Cyprus and Turkey has their Ambassador in the north. No other Ambassador is resident there except the Turkish Ambassador.
Galen L. Stone (quote from our documentary Cyprus: South Side)
United States Ambassador to Cyprus, 1978-1981